QUALIFICATIONS:
- Bachelor’s degree in Accounting, Management, Finance, or related field.
- Proven experience in accounting and administrative roles, preferably in the food or hospitality industry
- Knowledge of accounting principles and restaurant bookkeeping practices
- With knowledge and experience in P&L and bookkeeping.
- Strong understanding of payroll processing and government compliance (SSS, BIR, PhilHealth, etc.)
- High attention to detail and accuracy in financial records
- Good communication skills for coordinating with suppliers, management, and staff
- Ability to multitask in a fast-paced restaurant environment
Job Type: Full-time
Benefits:
- Company events
- Health insurance
- On-site parking
- Promotion to permanent employee
- Staff meals provided
Schedule:
- 8 hour shift
Supplemental Pay:
- 13th month salary
- Overtime pay
- Performance bonus
Ability to commute/relocate:
- Alfonso: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
- food or hospitality industry: 1 year (Required)
Work Location: In person
Expected Start Date: 07/28/2025