QUALIFICATIONS:
- With experience in any Managerial position with at least 1 to 2 years experience.
- Candidate must possess at least a Bachelor's or College Degree.
- Must have strong leadership and maturity to lead the team.
- Able to implement company standards and procedures strictly.
RESPONSIBILITIES:
- Preparing weekly work schedules for staff and finding suitable replacements in case of staff absence.
- Ensuring that all cafe expenses are within budget and identifying ways to decrease operational costs. Resolving customer complaints regarding
- food quality and customer service.
- • Will provide guidance and actively set an example for team members, ensuring that all Standard Operating Procedures are maintained and followed.
- • Perform related duties as assigned within your scope of practice.
Job Type: Full-time
Pay: Php20,000.00 - Php25,000.00 per month
Benefits:
- Additional leave
- Company events
- Health insurance
- Paid training
- Transportation service provided
Work Location: In person
Expected Start Date: 08/01/2025