Commissary Cook

Aikon Food Corporation
San Pedro, Laguna
Full time
3 days ago

The Commissary Cook is responsible for the preparation and cooking of high-volume food batches for restaurants, catering, and food trays. The role involves following standardized recipes, maintaining quality, and ensuring food safety and cleanliness in a central kitchen environment.

Key Responsibilities:

1. Food Preparation & Cooking

2. Inventory and Documentation

3. Hygiene & Sanitation

4. Coordination & Teamwork

Qualifications:

Compensation:

Location:

How to Apply:

Email your resume to joinus@aikonfc.com. Include "Commissary Cook Applicant" in the subject line. If your application is selected, you will be notified via email and phone for an interview.

Job Types: Full-time, Permanent

Pay: Up to Php16,900.00 per month

Benefits:

Work Location: In person

Apply
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