Job Summary:
As a Product Development Junior Executive at ZUS Coffee, you will play a key role in researching, developing, and launching new food and beverage products that align with our brand, market trends, and customer preferences. You will work closely with cross-functional teams such as Marketing, Operations, and Procurement to bring exciting new menu items to life.
Key Responsibilities:
- Assist in the ideation, formulation, testing, and refinement of new beverage and food items.
- Conduct market research to identify trends, consumer preferences, and gaps in the current product lineup.
- Collaborate with operations team and internal tasting panels for product trials and sensory evaluations.
- Work closely with suppliers to source new ingredients, ensuring cost-effectiveness and quality.
- Assist in creating detailed product specifications and SOPs for production and quality control.
- Coordinate with marketing to support product launches, including sampling sessions and promotional materials.
- Monitor product performance post-launch and gather feedback for improvement or iteration.
- Maintain accurate records of formulations, costings, and development timelines.
Requirements:
- Bachelor’s degree in Food Science, Culinary Arts, Nutrition, or a related field.
- 1–3 years of experience in product development, preferably in F&B, QSR, or beverage industries.
- Strong passion for coffee, innovation, and product trends.
- Good understanding of food safety and regulatory requirements.
- Strong communication and teamwork skills.
- Creative mindset with good analytical and problem-solving abilities.
- Ability to multitask and manage project timelines effectively.
Preferred Qualifications:
- Experience in beverage development, especially coffee-based drinks.
- Knowledge of sensory evaluation techniques and consumer testing.
- Familiarity with cost modeling and menu pricing strategies.
Job Types: Full-time, Permanent
Pay: Php22,000.00 - Php25,000.00 per month
Work Location: In person
Expected Start Date: 09/08/2025