Food and Beverage Supervisor

With additional Service Charge and on top of the basic pay.
With free employee meals and other Benefits!
With HMO and extra leaves after 1 year of service; access to free training and events.

Pay raise and promotion for experienced applicants
Fast track career progression in a fast growing company
Dynamic with a fun and talented team

LOCATION: TAGUIG

Responsibilities

• Responsible for assisting the managing of all the restaurant’s daily operations
• Manage operations with passion and product knowledge
• Manage the restaurant to exceed standards in food quality, safety and cleanliness
• Consistently monitor product and labor costs to remain within targets
• Solicit guest feedback to understand the needs and wants of customers
• Train and coach staff on guest services principles, standards and practices
• Conduct staff and daily shift meetings and ensure compliance of staff to tasks

Requirements

• Experience in food and beverage operations preferred
• Demonstrate quality consciousness, leadership and business acumen
• Experience leading staff
• Experience handling and resolving complaints
• Position and compensation dependent on prior experience and interview performance
• Restaurant and Hotel experience preferred

Job Type: Full-time

Pay: Php17,000.00 - Php25,000.00 per month

Benefits:

• Additional leave
• Company events
• Employee discount
• Health insurance
• On-site parking
• Opportunities for promotion
• Staff meals provided

Schedule:

• 8 hour shift

Supplemental Pay:

• Bonus pay
• Quarterly bonus

Education:

• Bachelor's (Preferred)

Experience:

• Food and Beverage: 1 year (Preferred)
• Hotel Industry: 2 years (Preferred)
• Supervisory: 1 year (Required)

Expected Start Date: 07/08/2025