Candidate must possess at least Bachelor's/College Degree in Business Studies/Administration/Management, Marketing, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
At least 2-3 Year(s) of working experience in the related field is required for this position.
Preferably Supervisor/2 Years & Up Experienced Employee specialized in Food/Beverage/Restaurant Service or equivalent
Job Type: Full-time
Benefits:
- Employee discount
- Health insurance
- Opportunities for promotion
- Paid training
Language:
- English (Preferred)
Work Location: In person
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