Join our growing team! Kuya J Restaurant is looking for a passionate and results-driven Restaurant Manager who will lead daily operations, ensure exceptional guest experience, and drive team performance.
Key Responsibilities:
- Oversee day-to-day restaurant operations, ensuring smooth service and high standards
- Lead, train, and motivate team members to achieve performance goals
- Manage inventory, ordering, and cost control measures
- Monitor sales and profitability targets, analyze reports, and implement improvements
- Ensure compliance with health, safety, and sanitation standards
- Handle guest feedback and resolve issues efficiently
- Collaborate with HR on staffing, scheduling, and team development
✅ Qualifications:
- With at least 3 years of experience in restaurant or food service management
- Strong leadership and people management skills
- Excellent communication and customer service abilities
- Knowledge in inventory, sales monitoring, and cost control
Job Types: Full-time, Permanent, Fresh graduate
Pay: Php25,000.00 - Php30,000.00 per month
Benefits:
- Additional leave
- Company Christmas gift
- Company events
- Health insurance
- Opportunities for promotion
- Paid training
- Pay raise
- Promotion to permanent employee
- Staff meals provided
Schedule:
- 8 hour shift
- Shift system
Supplemental Pay:
- 13th month salary
- Bonus pay
- Performance bonus
- Tips
Work Location: In person