Job Qualifications:
✓College-level or Bachelor’s Degree in Hospitality Management, Culinary Arts, or any related course.
✓At least 1 year or more of experience as a Head Chef is required.
✓Ability to lead a team, with expertise in cooking techniques, a team player with strong teamwork abilities, and with menu planning expertise.
✓Can start ASAP.
✓Willing to work at SM Sto. Tomas, Batangas; Preferably residing near the job location
✓With complete government benefits (SSS, PAG-IBIG, Phil Health)
Benefits:
50 pesos meal allowance every day.
Job Types: Full-time, Permanent
Pay: Php20,000.00 per month
Benefits:
- Health insurance
- Opportunities for promotion
- Paid training
- Promotion to permanent employee
- Staff meals provided
Application Question(s):
- Do you have experience as a Head Chef?
Experience:
- Leadership: 1 year (Required)
Location:
- Santo Tomas (Preferred)
Work Location: In person
Expected Start Date: 07/28/2025
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