Be part of our growing team in Merienda, a restaurant owned by Pan de Manila.
Job Highlights
- Work stability during this difficult time
- No reduced workday
- Build your skills through targeted skills-based training
Job Qualifications
- Must have completed Senior High School or High School
- Preferably with at least 6 months of working experience as a Kitchen Helper/Cook in a casual dine-in restaurant set-up
- Must be flexible to work in various locations and shifts
Job Description
- Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.
- Assist in cooking meals
- Cleans dishes, utensils, cooking instruments, cutting boards and places in assigned storage areas in an organized and orderly manner
- Maintain the cleanliness and sanitation of personal work area, entire kitchen, serving line, dining room, and dish pit area
- Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places.
- Packing take-out orders as needed.
- Removing garbage, replacing garbage bags, and washing garbage cans.
- Mopping and sweeping the kitchen areas as required.
- Storing ingredients and food items according to food safety standards.
Job Type: Full-time
Work Location: In person
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