- Collects all trays, plates, and utensils intended for cleaning
- Washes and dries all dining wares and utensils according to safety and cleanliness standards
- Disposes garbage and slops/left over materials, keeping all floor areas dry to avoid accidents
- Checks the availability of dining utensils as well as cleaning supplies
- Looks after the preventive and corrective maintenance of dishwashing equipment.
- Reports defects and shortage in equipment and tools to the superior for proper action
- Attends to minor repairs on damaged equipment and ensures proper storage and safekeeping of kitchen and dining equipment.
- Other job-related duties assigned and instructed by the Management
QUALIFICATIONS:
- Atleast High Graduate
- Minimal work experience in any food industry
- Exceptional time management and teamwork skills
- Ability to stand or walk for 8-hour shifts and lift at least 20 pounds
- Willingness to comply with all food safety procedures
- Able to work quickly and efficiently
- Good physical condition
BENEFITS:
- Government mandatory benefits (SSS, Philhealth, PAG-IBIG)
- 13th month pay
- Free Parking
- Free meal
- Other benefits upon regularization (Leave credits, Life & Accident Insurance)
Job Types: Full-time, Permanent
Pay: Php13,000.00 - Php13,520.00 per month
Benefits:
- Free parking
- Life insurance
- Paid training
- Staff meals provided
Work Location: In person
Application Deadline: 08/31/2025
Expected Start Date: 09/05/2025
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