Job Title: Sous Chef
Location: Gordon Ramsay Fish & Chips and Street Burger, Mactan Cebu
Reports To: Head Chef / Executive Chef
Job Summary:
The Sous Chef plays a critical role in supporting the Head Chef in managing daily kitchen operations. This position is responsible for maintaining the highest food quality, ensuring consistency in taste and presentation, managing kitchen staff, and upholding the brand standards of Gordon Ramsay restaurants. The Sous Chef will assist in the launch and setup of kitchen operations for both Fish & Chips and Street Burger concepts in Cebu.
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Key Responsibilities:
Assist the Head Chef in overseeing daily kitchen operations across both concepts (Fish & Chips and Street Burger).
Ensure strict compliance with food safety, hygiene, and sanitation standards.
Execute recipes with precision and maintain consistent food quality and presentation in line with Gordon Ramsay brand expectations.
Train and supervise kitchen staff, ensuring they follow proper preparation and cooking techniques.
Monitor kitchen inventory and coordinate with procurement for stock replenishment.
Assist in creating prep lists and ensuring all mise en place is ready for service.
Maintain a clean and organized kitchen, ensuring all equipment is properly maintained.
Handle kitchen operations in the absence of the Head Chef.
Contribute to menu planning, specials, and new product development when required.
Support cost control measures and help reduce food wastage.
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Qualifications:
Proven experience as a Sous Chef or Senior Chef de Partie in a high-volume, quality-driven kitchen.
Culinary degree or relevant professional certification preferred.
Knowledge of British casual fare, street food, and fast-casual kitchen operations is an advantage.
Strong leadership, communication, and organizational skills.
Ability to work under pressure and lead a diverse team.
Willingness to work flexible shifts, including weekends and holidays.
Passionate about food quality, guest satisfaction, and kitchen excellence.
Job Types: Full-time, Permanent, Fresh graduate
Pay: Php40,000.00 - Php45,000.00 per month
Benefits:
- Additional leave
- Health insurance
- Opportunities for promotion
- Promotion to permanent employee
Work Location: In person
